Satay Rembiga Lombok. - 4K Bildbanksvideo

Sate Rembiga has spicy, sweet, and spicy seasonings that really make you addicted! Sate Rembiga consists of beef, cayenne pepper, curly chili, garlic, onion, shrimp paste, tamarind, coriander powder, sweet soy sauce, brown sugar, salt, papaya leaves, and after marinating the Rembiga satay will be burned. After it is cooked, the people of Lombok usually eat this Rembiga satay using rice cake, urap-urap, or vegetable plecing.